FOR THE LOVE OF MARKET PLACES
I was introduced to open air market places when I lived and worked in Germany I remember going for fresh milk and crusty buns every morning. I remember walking down the crowded isles, seeing all the colours and the smells, everything from herbs and spices to fish. I was introduced to open air markets once again when I went to the Caribbean isle of Grenada (the spice isle) There I fell in love with Mangoes, Breadfruit, Calalou and Okra. I would Love to visit a market place on every continent.
Roasted Garlic Pumpkin Soup with Brown Butter
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My creamy roasted garlic pumpkin soup with brown butter is pumpkin soup all
grown up and ready to leave the kids table. It’s the perfect fall side dish
t...
1 day ago
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